Situated on the top floor of the Hotel Eastlund, Altabira is an American beer-centric restaurant and bar by chef David Machado. The restaurant is perched high above Portland’s fast-growing Lloyd District on the city’s East Side. With sweeping views of downtown, Altabira City Tavern offers smart pairings of food and drink in an ultra-modern setting. Altabira offers 16 tap handles of local craft beers, plus select European and Northwest wines and locally distilled spirits. Altabira’s dining room seats 60, the four-sided bar seats 34. A gorgeous patio — with windbreaks, heaters and fire pits — accommodates 103. Five stunning private dining and meeting rooms — including the 3,400 square foot Cosmopolitan Grand Ballroom— feature floor to ceiling windows and breathtaking views. For more information visit:

Posted on June 19, 2015 at 5:54 pm
MJ Steen | Category: Uncategorized | Tagged , , , , , , , , ,

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